These Chocolate Chip Oatmeal Cookie Muffins are the best of every worlds with the delicious model of a chocolate chip cookie and the mushy and tender texture of a muffin! They’re vegan, oil-free, and 100% ridiculously delicious!
We’re taking a go to down memory lane appropriate now! We’re going alllllll the best way by which throughout which all through which as quickly as further to 2011, with this publish for these chocolate chip oatmeal muffins. The feels!!!
I take into consideration that was actually thought-about one in every of many very first recipes I ever posted appropriate correct proper right here on Spoons, and for individuals who do end up clicking over, you’ll should excuse the centered textual content material materials supplies and itty, bitty footage. I was very plenty a working a weblog nooblet as quickly as further then, and I’m pretty constructive I broke every working a weblog commandment all by the information.
One concern I’d want to suppose I did pretty appropriately, though, is meals…
To be completely reliable with you guys, I’m not even truly constructive what prompted me to begin out sharing recipes all by the first place. I like to recommend, the thought of evergreen content material materials supplies provides was fully abroad to me, and I undoubtedly didn’t have any aspirations to develop to be a meals blogger in the intervening time. Heck, I didn’t know what I was doing in the intervening time. 2011 launched some pretty giant changes to my life, and I actually stopped working a weblog for a variety of 12 months consequently.
Oh man. Right correct proper right here’s the place I start questioning what life is prone to be like if I hadn’t come as quickly as further to working a weblog as shortly as additional. Like… what would I be doing applicable now? What kind of specific specific particular person would I be? “A blogger” undoubtedly wasn’t on the itemizing of things I wanted to be as shortly as I grew up, nonetheless now that I’m appropriate correct proper right here, I truly couldn’t take into account doing one factor.
Does that’s sensible? It’s like a bunch of assorted circumstances led me appropriate correct proper right here no matter all my plans for all conditions to go a extraordinarily totally fully completely completely different means. For actual. Life applicable now isn’t even remotely close to to what I imagined 10 years prior to now (and even 5 years prior to now), nonetheless I’m appropriate correct proper right here, I’m loving it, and I’m having a tough time picturing myself completely joyful all by the life I seen for myself previous to.
Nonetheless wow is that this getting a bit heavy for a publish about muffins. Sorry about that! It’s been a moist day in these components, and the gloomy native local weather ceaselessly makes me a bit additional introspective. Switching gears!
So I’m bringing as quickly as further these chocolate chip oatmeal cookie muffins on account of I’m 99.9% constructive that the majority of my current readers not at all seen them. Heck, I’m betting that they didn’t get an extreme quantity of publicity sometimes seeing as my reader base was tons smaller as quickly as further then and I didn’t exactly know one issue regarding the significance of internet optimization or pinnable footage. And that makes me sad on account of… they’re freaking good!
Picture this…
A superb mushy and tender muffin that tastes ridiculously very similar to a chocolate chip oatmeal cookie… plenty so that I wanted to toss a “cookie” all by the arrange juuuuust to make it additional obvious.
I opted to take advantage of coconut sugar on this recipe considerably than one problem like honey or maple syrup on account of that’s a limiteless part of what contributes to that delicious cookie model, whereas pre-soaked oats contribute to a moisture, denserand chewier texture.
The one foremost concern I modified regarding the actual recipe was to interchange the egg with a flax egg to make them vegan on account of I was curious to see how they’d find yourself. They sometimes BLEW.ME.AWAY. I like to recommend, I was apparently pretty smitten with the originals as appropriately, nonetheless it’s good to see they’re often veganized with none draw once more.
Aside from that, I suppose the one actual concern left to let you already know guys is that they’re 100% dunkable…
I’d select to know for individuals who make this recipe! Go away a comment and rating down beneath to let me know what you suppose, and subscribe to our mailing itemizing to build up new recipes in your inbox!
Chocolate Chip Oatmeal Cookie Muffins
Full Time:
half-hour
Yield:
10–12 muffins 1x
Instructions
- Combine the oats and almond milk in an infinite mixing bowl and allow them to sit down down down until the oats develop to be mushy, about 15-20 minutes.
- Preheat your oven to 350°F (176°C) and put collectively a muffin pan by spraying the cavities with cooking spray or greasing them with oil. Put apart.
- In a medium-size mixing bowl, combine the flour, baking powder, baking soda, and salt. Put apart.
- Add the almond butter, flax egg, sugar, and vanilla to the bowl with the soaking oats, and mix until all of the substances are totally blended.
- Slowly add the dry substances to the moist substances, mixing gently until merely blended. Fold all by the chocolate chips, saving just some to sprinkle on the tops of the muffins.
- Divide the batter evenly among the many many many many 12 muffin cups, filling each one 3/4 of the best way by which throughout which all through which full. Sprinkle the tops with additional chocolate chips.
- Bake for 20-22 minutes, until the tops of the muffins begin to present golden brown and a toothpick inserted into the centre comes out clear. Allow the muffins to sit down once more all by the pan for 10 minutes previous to transferring them to a wire rack to sit down once more fully. Retailer them in an airtight container at room temperature for as tons as 5 days, or freeze for as tons as 3 months.
Notes
* You presumably can moreover use 1/2 cup (60 g) each of all intention and full wheat flour. OR use a gluten-free all intention combine to make these gluten-free. ** I used almond butter as a consequence of it’s sweet and delicate model, nonetheless be joyful to take advantage of whichever nut butter you’ve got gotten obtainable. OR use a soy nut butter and substitute the almond milk with one completely completely different non-dairy ilk to make these nut-free. *** To make a flax egg, combine 1 tbsp (7 g) of ground flaxseeds with 3 tbsp (45 ml) of water in a small dish and let it sit for about 5 minutes until it begins to gel. You presumably can moreover use an ceaselessly egg for individuals who don’t need these to be vegan. **** Moreover it’s attainable to make the most of brown sugar.
- Prep Time: 10 minutes
- Put collectively dinner Time: 20 minutes
On the lookout for added vegan chocolate chip recipes? Attempt one amongst these!
Chocolate Chip Cookie Dough Mug Cake
Gluten Free Vegan Chocolate Chip Cookies
Cookie Dough Protein Granola Bars
Flourless Vegan Banana Muffins
Grain Free Vegan Chocolate Chip Cookies
