Honey Almond Oatmeal Mug Cake

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Fulfill your trying ahead to 1 situation sweet and doughy with this honey almond oatmeal mug cake! It’s large quick and easy to make, accommodates NO flour, butter, or oil, and makes a deliciously healthful single-serving snack.

Have you ever spent quite a bit time looking at a certain phrase that it no longer seems to be like like an actual phrase? After which you find yourself questioning whether or not or not or not or not or not you actually are smarter than a fifth grader?

That occurred to me the other day with “protein.”

I was together with an prolonged pin to my mushy and chewy protein granola bars put up, and I spent quite a bit time tinkering with the graphic that I caught myself questioning whether or not or not or not or not “protein” was actually spelled “protien.” And the worst half is that my reasoning as to why it would be spelled which means completely made sense [at the time]… I like to recommend, you’ve got acquired a phrase like “stein” that ends in -ein and sounds nothing like protein, so clearly protein has to go the -ien route. See?!?! Fully sound.

Apart from not going. I went ahead and checked Google (I do know – I’m embarrassed for me too), and when Google suggested me that I was, in truth, crazy, I decided it was possible an beautiful time to step away from the laptop computer laptop and go make some meals.

So that’s what I did…

This healthy Honey Almond Oatmeal Mug Cake is made with NO flour, butter, or oil, but so soft and fluffy that you'd never be able to tell! | runningwithspoons.com #recipe #glutenfree #dessert

Happily, this honey almond oatmeal mug cake didn’t endure as a consequence of my concepts fart – I examined it out a handful of situations ~~as a result of I was ravenous after boarding~~ merely to make sure 😉

Actually! Let’s talk about the whole testing course of.

I always make a recipe an entire lot of situations sooner than posting it, largely so that I can play spherical with the substances to see which mannequin I like among the many many most interesting. Usually it’s merely minor components like altering up the elements of liquid or baking powder, nevertheless usually I’ll add/subtract an entire ingredient merely to see the excellence it makes… as was the case with this mug cake…

On the left we now have right this second’s honey almond oatmeal mug cake sans egg; on the suitable we now have the exact same recipe plus 1 egg white. There’s not fairly a number of a noticeable distinction in model, nevertheless as far as texture goes? Night time time.and.day.

The mug cake with out the egg white was fairly a bit denser, whereas the one with the egg white obtained correct proper right here out large moist, tender, and fluffy.

Kind of 1 situation like this…

I do know. I can hardly cope with it myself.

And among the many many most interesting half is how quick and easy it is to make. Take into account me. That is among the many many most interesting half… significantly everytime you get hit with a trying ahead to 1 situation sweet and doughy and likewise you need it yesterday.

All it takes is 5 minutes and a handful of simple substances that you simply simply merely possible already have obtainable. Not lower than… I hope you’ve got acquired them obtainable – please inform me you’ve got acquired coconut flour obtainable. I actually truly actually really feel like I say this in all of my mug cake recipes, nevertheless it’s critically a sport changer as far as these kinds of recipes go. I started using it in my mug muffins over two years beforehand and positively not considered quickly as further – it’s that good. Significantly on this specific mug cake proper right correct proper right here 😉

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